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It's not often that I have chocolates which I would class as rejects (thankfully). However, luckily for you, I have some available right now!
I’m a bit of a perfectionist, and these just don’t make the grade for a couple of reasons! Experiments don’t always work!! They are absolutely delicious to eat, they are just not as aesthetically perfect as they should be!
This could be your opportunity to try Cocoa Artistry's chocolates for the first time at a heavily discounted price, or for my loyal customers, a chance to fill ya boots!
Your bag will contain 20 cookies and cream bonbons and will be packaged simply in a cellophane bag, so are not ideal for gifting.
cocoa mass, sugar, cocoa butter, butter (MILK), cream (MILK), glucose, soya lecithin (SOYA), vanilla, invert milk powder (MILK), whey powder (MILK), salt, (Oreo biscuit WHEAT flour, sugar, rapeseed oil, fat reduced cocoa powder 6 %, glucose-fructose syrup, WHEAT starch, raising agents (ammonium carbonates, potassium carbonates, sodium carbonates), palm oil, salt, emulsifier (SOYA lecithins), acidity regulator (sodium hydroxide), flavouring)
It's not often that I have chocolates which I would class as rejects (thankfully). However, luckily for you, I have some available right now!
I’m a bit of a perfectionist, and these just don’t make the grade for a couple of reasons! Experiments don’t always work!! They are absolutely delicious to eat, they are just not as aesthetically perfect as they should be!
This could be your opportunity to try Cocoa Artistry's chocolates for the first time at a heavily discounted price, or for my loyal customers, a chance to fill ya boots!
Your bag will contain 20 cookies and cream bonbons and will be packaged simply in a cellophane bag, so are not ideal for gifting.
cocoa mass, sugar, cocoa butter, butter (MILK), cream (MILK), glucose, soya lecithin (SOYA), vanilla, invert milk powder (MILK), whey powder (MILK), salt, (Oreo biscuit WHEAT flour, sugar, rapeseed oil, fat reduced cocoa powder 6 %, glucose-fructose syrup, WHEAT starch, raising agents (ammonium carbonates, potassium carbonates, sodium carbonates), palm oil, salt, emulsifier (SOYA lecithins), acidity regulator (sodium hydroxide), flavouring)